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Barista Tip: “Use a Timer for Ice Shaking – Not Just for Tea Steeping”
Barista Tip: “Use a Timer for Ice Shaking – Not Just for Tea Steeping”Most baristas time their tea steeping, but few time their shaking — and that can cause major inconsistency in flavor, especially in milk teas and fruit teas. ✅ Why It Matters:⏱ Shaking too little = weak mix, uneven sweetness ❄️ Shaking too [...]
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Barista Tip: “Use a Timer for Ice Shaking – Not Just for Tea Steeping”Most baristas time their tea steeping, but few time their shaking — and that can cause major inconsistency in flavor, especially in milk teas and fruit teas.
✅ Why It Matters:⏱ Shaking too little = weak mix, uneven sweetness
❄️ Shaking too long = over-diluted drink, watery taste
Consistent shake = balanced flavor, better foam
Suggested Shake Times: Milk Tea / Fruit Tea: Shake for 10–12 seconds
Slush or Juice Base: Shake for 7–9 seconds
☁️ Foam Tea: Shake gently 5–7 seconds (don’t break the foam)
Tip: Set a digital timer or count in rhythm (“1 one-thousand, 2 one-thousand…”)
Tip by Wanda Wholesales – Your Professional Bubble Tea SupplierWe support your team with more than just ingredients — we bring structure, training tips, and high-quality bubble tea supply for growth.
1473 St. James Street, Winnipeg, MB wandawholesales.ca info@wandawholesales.ca | ☎ (204) 589-8181
Hashtags:#BaristaTip #ShakeTiming #WandaWholesales #BubbleTeaSupply #TeaShopTraining #BobaTechnique #DrinkConsistency #MilkTeaTips
