Today’s Featured Recipe: Tropical Fruit Tea (700ml)
A tropical explosion of flavor that’s tangy, juicy, and refreshingly perfect for your spring–summer menu! Made with premium WANDA syrups for bold taste and vibrant color.

Ingredients

Item Quantity
Jasmine Green Tea (brewed) 200ml
Pineapple Syrup 30ml
Passionfruit Syrup 30ml
Lemon Juice (optional) 10ml
Ice Cubes Full cup (~300g)
Toppings (optional) Crystal boba, pineapple bits, or basil seeds
Instructions

1. Brew the Tea
Steep 10g of jasmine or green tea in 300ml hot water for 8 minutes.
Strain and chill in the fridge.

2. Mix the Base
In a shaker:
30ml pineapple syrup
30ml passionfruit syrup
10ml lemon juice (optional)
Stir to combine.

3. Add Tea & Ice
Add 200ml chilled brewed tea
Fill with ice (~200g)
Shake well for 10–15 seconds until chilled and foamy.

4. Serve
Pour into a 700ml cup.
Add toppings and garnish with pineapple chunks or mint if desired.

All Ingredients Available at Wanda Wholesales!
Looking to create this drink for your café or bubble tea shop? We’ve got everything you need:

Passionfruit & Pineapple Syrups
Loose Leaf Teas & Powders
Boba, Crystal Toppings, Jellies, and More
FREE Samples + Wholesale Pricing for Shops

Wanda Wholesales – 1473 St. James St, Winnipeg
info@wandawholesales.ca | wandawholesales.ca
(204) 589-8181

Wanda Wholesales – Your Partner in Bubble Tea Supply
Real Ingredients. Great Taste. Better Business.