Egg Pudding for Bubble Tea – Recipe by Wanda Wholesales
A creamy, smooth, and rich egg pudding – the perfect topping to elevate your milk tea menu! This easy-to-make pudding is a customer favorite for its silky texture and sweet, eggy aroma.

Ingredients (for bulk prep)
Egg Pudding Powder (Wanda): 100g Hot Water or Hot Milk (100°C): 1200g Fructose or Sugar: Adjust to desired sweetness Optional: Vanilla extract or milk flavoring (for added aroma)

‍ Instructions
1️⃣ Mix the BaseIn a large mixing bowl, combine:

100g Wanda egg pudding powder

1200g hot water or hot milk (boiling, 100°C)

Fructose (adjust depending on your customer preference)

Stir well until the mixture is fully dissolved and smooth – no lumps remaining.

2️⃣ Pour and Cool

Pour the liquid into molds or small containers.

Let it rest at room temperature for 30 minutes to cool down naturally.

3️⃣ Chill and Set

Transfer to the refrigerator and chill for at least 2 hours or until the pudding is fully set.

Once solidified, it’s ready to serve as a topping for milk tea, fruit tea, or dessert bowls.

How to Use in Bubble Tea

Add 1–2 scoops of egg pudding into a 700ml milk tea

Combines perfectly with brown sugar milk tea, matcha milk, or roasted oolong

Why Choose Wanda’s Bubble Tea Supply?
Wanda Wholesales is Canada’s largest bubble tea ingredient distributor, trusted by over 1,000 businesses nationwide. Our egg pudding powder is:✔️ Easy to prepare with consistent results✔️ Smooth and rich texture – ideal for milk tea✔️ Available in bulk with wholesale pricing✔️ Fast shipping and FREE samples for verified businesses
1473 St. James Street, Winnipeg, MB wandawholesales.ca info@wandawholesales.ca | ☎ (204) 589-8181
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